Comments on: Paleo “Lasagna”

By: Marie

Marie — Thu, 03 May 2012 16:55:53 +0000

My daughter made this for us when we visited in March of 2012. It was absolutely wonderful.

By: ReBorn Paleo Challenge Meal Planning Picket Fence Paleo

ReBorn Paleo Challenge Meal Planning Picket Fence Paleo — Mon, 19 Mar 2012 00:50:37 +0000

[...] Paleo Lasagna http://everydaypaleo.com/2010/02/11/paleo-lasagna/ [...]

By: stacy

stacy — Sun, 18 Dec 2011 01:22:15 +0000

@theo: I’ve seen others with butternut squash sliced up instead of zucchini. I think whatever vege you like it good.

By: Jen

Jen — Thu, 30 Jun 2011 15:07:31 +0000

I prepared this Tuesday night and put it in the fridge with directions on it for hubster to put in the oven when he got home Wednesday evening {he gets home first so the cooking duties are a jumbled mess}. It was delish, even having been prepared {not oven baked, just oven ready} the night before! My cheese and bread loving hubster LOVED it and went back for seconds and thirds and even admitted that he thought he wouldn’t like it which is why he only took a child-sized portion at first. Slowly but surely I’m making him see the light Love the book Sarah!

By: Sarah

Sarah — Mon, 28 Mar 2011 00:03:00 +0000

Hi Jenny! I do not have a recipe for shepherds pie but this one at the functional foodie that looks really good and Chrissy Gower of GrowingUpPaleo.com makes one with sweet potatoes instead of the cauliflower that is really tasty, I’ll have to ask her to post the recipe! http://www.thefunctionalfoodie.com/2011/03/paleo-shepherds-pie.html

By: Jenny

Jenny — Sat, 26 Mar 2011 14:51:25 +0000

I came across a paleo shepherds pie recipe earlier with mashed cauliflower. Do you have a recipe??

By: Kelly

Kelly — Thu, 27 Jan 2011 03:12:54 +0000

Theo – how about eggplant? (If you’re cool with nightshades…it’s delicious.)

By: Shelly Wilcox

Shelly Wilcox — Wed, 28 Jul 2010 23:58:04 +0000

I make something like this with out the olives-which sounds good- and we add beaten eggs and milk and swiss cheese. It cooks like a soufle and it is good for brunch and great way to do these as left overs can be made low call by eggbeaters or eggwhites. Low fat cheese.

By: David

David — Tue, 25 May 2010 01:53:53 +0000

We’re making this as I type this (after several other successful attempts at your recipes). My mouth is watering!!!

By: Kyle

Kyle — Wed, 19 May 2010 19:09:01 +0000

Made it last night. Really good. But mine was super runny. Is that just the case? Maybe i didn’t strain the diced tomatoes enough.

By: Naydean

Naydean — Mon, 05 Apr 2010 17:06:39 +0000

We have this almost every week, and serve it over spag squash. Some variations, that we have loved is adding sliced mushrooms and spinach to the zuccini layer. Thank you for all of the great ideas. I LOVE this website.

By: Laura

Laura — Mon, 08 Mar 2010 01:58:02 +0000

We made this for dinner tonight and it was positively delicious. Thanks for sharing the recipe!

By: Sarah

Sarah — Wed, 24 Feb 2010 05:31:25 +0000

I would love it if you linked to my site, thank you so much!! : )

By: caleb

caleb — Tue, 23 Feb 2010 23:09:51 +0000

I made this recipe over the weekend.I made this over the weekend like most of the meal prep i did so i had a little extra time so I cut the zuccini length wise and grilled it before i put it together and it turned out amazing. my whole family was raving about it. thank you for this website and all your extra work

By: Theo

Theo — Thu, 18 Feb 2010 22:38:08 +0000

hello!
this looks really good. one question. what if i don’t like zuccini? what can i use in stead?

By: Michael Everson

Michael Everson — Tue, 16 Feb 2010 16:13:55 +0000

Are tomatoes palaeo? They are a new world plant unavailable to early hominids…

By: Davey

Davey — Mon, 15 Feb 2010 03:00:32 +0000

wow that looks good, i’m having trouble starting the paleo diet because im weak willed & i can’t stay away from trash food & alcohol but this blog is helping! thanks for the recipes & keep them coming!

By: Melissa

Melissa — Sat, 13 Feb 2010 02:43:00 +0000

I came across your site as i was googling “paleo snacks”. What a great site. I love the sound of your recipes and will definitely be trying some of them. This lasagna recipe looks great! We have done it before using spaghetti squash.
I would love to put a link to your site on CFK OKC website if you don’t mind.