Stuffed Pork and Salty Sweet Cravings

*Note from Sarah: Here’s another post from Erika, my awesome assistant who also happens to be a college student living paleo on a budget.  Enjoy!

Stuffed Pork and Salty Sweet Cravings

Time for another college budget friendly meal! On tonight’s menu; sun dried tomato stuffed pork, zucchini and for dessert salty sweet cravings.

I was feeling creative tonight and wanted to try something new and fun for dinner. I opened my freezer and refrigerator to find a pork tenderloin, sun dried tomatoes, minced garlic, and fresh basil.  The basil was home grown by yours truly (bonus point: free ingredient!). Put it all together and you get Sun Dried Tomato Stuffed Pork.

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Surviving Halloween!

As parents living a paleo lifestyle, Halloween can be much more frightening than the expected glowing skeletons, howling ghosts, and silly monsters.  Halloween is scary because of the mountains of high fructose corn syrup and unidentifiable ingredient laden CANDY!!!  Around this time every year my inbox fills up with questions regarding what to do about Trick or Treating, kids, and the typical sugar battles that go along with Halloween.

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Grilled Bananas – Posted by John!

If you are searching for an easy and tasty dessert; look no further!  While Sarah was away last week I wanted to fix a special treat for the boys and so I came up with Grilled Bananas!  The grill is my domain, it’s where I feel the most comfortable cooking and I realized I could easily incorporate my favorite cooking tool into a “dad’s dessert station.”

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Grill Those Peaches While You Can!

Peaches are at the peak of their season right now in Chico, CA and a week ago we came home with a big bag of very ripe peaches and nectarines from our farmer’s market.  John was grilling up some chicken and decided to throw on the peaches and nectarines for a simple, and by all means; out of this world delicious dessert.

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Decadent Fruit Dip

When in doubt, keep it simple!  Following this one little suggestion has helped me tremendously in the kitchen and John used this simplistic approach over the weekend to whip up a delicious dip.  We picked up a box of strawberries from the farmers market this weekend and the yummy berries were the vessel of inspiration for my husband’s simple yet fabulous creation.

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Sausage N’ Cabbage “Noodles” with Fried Apples

There are endless possibilities when making paleo foods and the truth is, I enjoy how our food tastes now better than I ever did during our pre-paleo days.  Nothing is better than fresh veggies soaking up delicious spices and tender bites of meat.  Well; nothing food related that is…  Today’s lunch was pretty much mouth watering from beginning to end and I hope you all enjoy this meal as much as we did! Continue reading

Chocolate Custard

Chocolate Custard

Yesterday being Valentines Day was if anything a great excuse to make dessert!  Inspired by Andy Deascoconut milk apple pudding, we decided to make a chocolate version. It was so sinfully easy that I can hardly call it a recipe but if you are looking for a special occasion dessert that is still somewhat paleo (minus the sugar in the chocolate of course) and tastes like you slaved away for hours; I highly recommend our Chocolate Custard! To make this treat 100% paleo, stick to Andy’s version for a yummy anytime snack! Continue reading