Easter 2012: Tri-Tip Roast & Sweet Potato Salad

I feel like I just posted last year’s Easter Menu and I’m not sure what happened; but here we are again!!

My favorite things about this time of year is seeing the almond orchards in bloom and the foothills turning green and knowing that my kids are in the home stretch towards summer vacation.  I also love having holiday conversations with my kids; for example, our 4 year old Rowan asked me yesterday, “Mom, why does the Easter Bunny go “boing, boing, boing,” and my lame reply, “Well, because he’s a bunny??” Rowan pondered this for a minute, looked up at me with wide eyes and said brightly, “Oh, ok!!”  Sweet sweet innocence.

Continue reading

My Holiday Ramblings and Our Christmas Menu

Wow, I can’t believe it’s almost here.  Christmas again.  I really do love the holidays but  I always find myself feeling nostalgic and a bit emotional as we head towards the 25th of December.  I miss the simplicity of how it used to be when I was little; when my mom was still with us and the innocence of not knowing that someday we would have to face Christmas without her. I miss when my grandma’s house in Huntington Beach, CA would be our warm winter escape from our old and drafty farmhouse in cold Northern California.  I miss the wonderful feeling of when the two week break from school would seem to last forever. Continue reading

Paleo Thanksgiving Potluck Party For College Students!

Erika and her turkey

*Another budget friendly post by Erika Schuler!!

Thanksgiving it a time to celebrate all that we are thankful for: family, friends, good health and good old fashion paleo food! Last weekend I celebrated my first Thanksgiving of the year with my amazing college family…. potluck style. I roasted my first turkey ever and managed to stay away from burning it… it’s a MIRACLE!!! I am the only one of my friends who lives, eats, and breathes paleo, so when I sent out the invite for a Thanksgiving potluck party I wasn’t expecting it to be all paleo. With the amazing group of friends I have made at school they all respected my way of life and all cooked paleo dishes. With the exception of mashed potatoes, gravy and rolls :)

Continue reading

Stuffed Pork and Salty Sweet Cravings

*Note from Sarah: Here’s another post from Erika, my awesome assistant who also happens to be a college student living paleo on a budget.  Enjoy!

Stuffed Pork and Salty Sweet Cravings

Time for another college budget friendly meal! On tonight’s menu; sun dried tomato stuffed pork, zucchini and for dessert salty sweet cravings.

I was feeling creative tonight and wanted to try something new and fun for dinner. I opened my freezer and refrigerator to find a pork tenderloin, sun dried tomatoes, minced garlic, and fresh basil.  The basil was home grown by yours truly (bonus point: free ingredient!). Put it all together and you get Sun Dried Tomato Stuffed Pork.

Continue reading

Stuffed Zucchini!

John told me last night that this was one of the best meals I have made in a while so either my cooking has been really shabby lately or my stuffed zucchini was a step above our average dinner. We were given a few giant zucchinis from a friend and that was all the excuse I needed to stuff them, bake them, and watch my family devour them.  I used ground bison but you can use whatever ground meat you have on hand. I hope you enjoy!!

Continue reading