Chicken and Bacon Salad in Sweet Potato Boats

sweet-potato-boats3

Hi all! My name is Heather I am the blogger behind Cook It Up Paleo.  I am so incredibly honored and excited that Sarah has asked me to be a contributor on Everyday Paleo, i.e. my favorite paleo blog ever! Sarah’s book and blog were my first introduction to paleo four years ago, and as […]

Bruschetta Chicken with Zucchini “Pasta”

Bruschetta Chicken

This week I took the kids down to the local farmers market. We had to get our weekly strawberries and see what other goodies we might be able to pick up. One of the vendors had some nice looking heirloom tomatoes, and while this isn’t the peak season for tomatoes I thought I would buy […]

One Pot Chicken Drumsticks and a Release Week Recap!

IMG_7183

It’s pretty darn cool to cook right out of my own cookbooks and that’s just what we have been doing this week! I haven’t revisited the recipes in my new book for a few weeks, simply because after you write, photograph, test, and re-test recipes; it’s sometimes necessary – in order to keep ones sanity […]

Too Easy Chicken Adobo and Roasted Greens with Beets and Garlic

Adobo Chicken

I have mentioned before that John’s grandpa was from the Philippines and for his family; Filipino food was a staple. I have created a paleo version of one of John’s favorite dishes before, and you can find my Paleo Pancit recipe here.   Today’s post is about Chicken Adobo. Adobo is an extremely popular Filipino […]

Chicken Nuggets and Clean Clothes!

Ground Chicken

*Note from Sarah: This post comes from Dana, our EP Team’s Director of Operations (aka Sarah’s Lifesaver).  It’s been one year since Dana successfully transitioned her family to paleo and with her experience she offers up some wonderful information and advice. I hope you enjoy! If you are anything like me, when I first committed […]

Herbed Halved Chicken

IMG_0057

Before you read any further, you must say Herbed Halved Chicken five times as fast as you can. It’s not a just a meal but a tongue twister too! Last weekend we picked up a halved chicken from the farmers market and John and Jaden made a delicious herb butter rub for the bird.  They rubbed […]