Italian Eggs

Italian Eggs

On Wednesday I mentioned on my Facebook page that I have family here visiting from the east coast and as I type I’m looking out over the St. Helena mountains from Calistoga. Chico has been a heat and smoke basin, thanks to the multiple fires that have been burning in northern CA so to get some reprieve from the nastiness, we snuck off to wine country for the weekend.

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Answering Questions with Robb & Andy of The Paleo Solution and a recipe…

Creamy Tomato Soup

Hello dear friends!  I made a guest appearance on The Paleo Solution Podcast over the weekend with Robb Wolf and Andy Deas.  I had such an awesome time answering listeners questions so if you have a chance, check it out here.  My time with Robb and Andy is a preview of sorts of what topics and questions I will be answering during my future podcasts with Chrissy Gower of Growing Up Paleo. [Read more…]

Shrimp Flying Saucers…

Yes, name is a bit corny, but I swear the tomatoes in Northern California are so freaking huge right now they remind me of flying saucers after I slice them!!  So, hence the name.  I made this for lunch the other day and Rowan (the 2 year old) ate about half of it, no joke.  Actually, as I type this, I wish I had some more – it was so good!! [Read more…]

Ratatouille!!

Yes, this meal was Disney inspired…  Ratatouille was playing on TV a few weeks ago and my 6 year old asked me if WE could ever make Ratatouille.

Now to get off track a bit, I must mention that I recently signed up with a local farmers cooperative here in Chico called GRUB. Every Wednesday we go to the GRUB farm and for only $75 a month we get a weekly hook up of an amazing assortment of organically grown fresh vegetables.  It’s a great experience for the kids. [Read more…]